Prague
Blanche de Noël 14° - light, top-fermented Belgian-style wheat beer flavoured with coriander and orange peel. The beer is refreshing, fruity, slightly cloudy, with a slight tartness at the end.
IPL 12° - a bottom-fermented beer, but its flavor profile is significantly different from lager. You will feel the citrus aroma and taste as well as a strong lingering bitterness.
A Belgian-style top-fermented pale ale. IBU 28, ALC 5,5%, EPM 13,8
Enjoy the biggest gastronomic feast of autumn and stop by our restaurant for the St. Martin's goose menu. You can look forward to Goose creamy soup „Kaldoun, Goose rillettes, Confit of goose leg or Potato pancakes. And of course our beer!
We invite you to a new menu from our chef. You can look forward to pork ribs, chicken supreme, veal schnitzel, roast beef baguette and Savory stuffed bun filled with pulled veal. Of course, there's also beer from the master brewer. So stop by!
Great festival Weissbier, and in the kitchen we will prepare bratwursts, Bavarian meatloaf, roasted pork knee with cabbage and potato dumpling, Nuremberg sausages and much more. We look forward to seeing you
A pale, top-fermented beer with a mango flavour. Strong and not very bitter. The cloudiness is typical of this beer. Alc 5,8%, EPM 13,9, IBU 12
brewery U Tří růží
The brewery and restaurant U Tří růží in Prague is situated in the historical center on Husova street close to the famous Charles Bridge and Old Town Square. Right after your entering the feeling of the unique atmosphere of an Old-Prague brewery will overcome you. The feeling is intensified by wall-paintings by artists Jiří Bernard and Pavel Jakl who drew and painted pictures about the history of brewing in the Czech lands as the rich history of the house (the brewery U Tří růží).
You may notice brew-houses on the ground floor where under the leadership of our experienced brew master Robert Maňák you have the chance to try 6 different beers.
The combination of our best method standards, highest quality ingredients and the traditional craftsmanship of brewing in Czech lands allowed the brewery U Tří růží to gain the status of a monastic brewery of the Dominican Order which is located not far from the building. Thanks to this we have picked up the threads of a very old brewing tradition which began in the 15th century.The house itself has a very interesting history. In the year 1405 an important brew master Benešgained for the house the right to brew beer and started one of the oldest chapters of brewing in the Czech lands. In later history we can find that Václav Matěj Kramerius moved his publishing house Česká Expedice here and remained till the year 1804. You may notice a plaque in the house's frontage.
Apart from beer we would love to offer on this memorable spot some of our specialties from the Czech cuisine which are cooked under the leadership of our chef Martin Procházka, who came here from hotel Arcon which has just recently gained a Michelin Star. In our menu which he prepared for our restaurant you will find numerous specialties best to go with beer, our special season and daily menus.
Restaurant
The brewery U Tří růží offerers pleasant time and environment which you may spend either with your friends, business partners or celebrations and private parties. Apart from splendid meals and beverages you may witness the birth of our beer and check our brew-houses, cellar and learn in detail how we brew our beer thanks to a expert commentary provided during your tour.
The restaurant is non-smokers but a possibility to book a smokers lounge exists.
Drop by and try our extraordinary beer, delicious food and enjoy the relaxed atmosphere in the unique environment of history. History which goes back hundreds and hundreds of years.
Chef
Martin ProcházkaTraditional Czech (Bohemian and Moravian) cuisine are prepared in our restaurant U Tří růží under the leadership of our skilled chef Martin Procházka.
Hotel Alcron was the former employer of Martin Prochazka where he had worked as assistant chef and significantly participated on the gaining of the Michelin Star which they received in 2012.