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Saint Martins Goose menu 11/11/2022 – 11/13/2022

Goose KALDOUN soup with noodles, vegetables and dumplings

Main course
St. Martin's goose, red cabbage with cranberries served with potato pancakes

Ravioli, filled with plum jam, sprinkled with poppy seeds, nuts and powdered sugar, topped with melted butter

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